Hello folks, This is Ishtiaq from Bangladesh. I\'m in China for last 9 years. I love travelling around China and share it thorugh social media.Recently I was in the vibrant city of Guangzhou, I embarked on a three-day adventure that would immerse me in its rich culture, tantalizing cuisine, and captivating history. I would like to share my 3 days journey with you.
DAY 1
Guangzhou, also known as Canton, is a vibrant city in southern China that offers a blend of rich history, modern architecture, and cultural experiences. As I embarked on my three-day journey, I eagerly awaited the adventures that awaited me. On the first day, I had the opportunity to attend a Tourism Fair organized by the Guangzhou Municipal in the International Exhibition Center.
The morning was filled with excitement as I entered the exhibition hall, joining numerous guests and representatives from various countries. Among them was the Sri Lankan Deputy Ambassador, who graciously welcomed us to the event. The fair showcased a multitude of tourism companies and cities, each presenting their unique services and offers. It was a fantastic opportunity to gather information about different destinations and plan future trips.
In addition to the exhibitions, there were captivating cultural displays throughout the fair. One of the highlights was the traditional tea ceremony, where skilled performers showcased the art of tea preparation. The graceful movements and attention to detail were mesmerizing, offering a glimpse into the profound tea culture of China. Alongside the tea ceremony, there were captivating performances featuring traditional music and dance, further immersing us in the cultural heritage of Guangzhou.
After a morning filled with exploration and cultural experiences, it was time for a traditional Chinese lunch. We ventured to a renowned local restaurant called \"啫八啫啫煲\" and indulged in a feast of authentic Cantonese cuisine. The flavors tantalized our taste buds, as we savored dishes such as dim sum, roasted duck, and steamed fish. It was a true culinary delight that showcased the exquisite flavors and culinary expertise of the region.
With our appetites satisfied, we continued our journey to explore the historical charm of Guangzhou. Our next destination was the old diplomatic street known as \"沙面\" in Chinese. As we strolled along the narrow streets, we were surrounded by well-preserved colonial buildings that harked back to the city\'s past as a trading hub. The architecture exuded a unique blend of Chinese and Western influences, creating a captivating ambiance. We wandered through boutiques, cafes, and art galleries, discovering hidden gems at every turn.
As the day transitioned into evening, we concluded our exploration with a delightful dinner at \"点都德,\" a popular local restaurant renowned for its Cantonese cuisine. The menu featured a plethora of mouth-watering options, and we savored signature dishes like roast goose, stir-fried noodles, and flavorful soups. The ambiance was lively and bustling, providing a true taste of the vibrant dining scene in Guangzhou.
To cap off the day, we made our way to the iconic Canton Tower, which stood tall and magnificent against the city skyline. We decided to take a ride to the top, eager to admire the breathtaking panoramic views that awaited us. The elevator ascended swiftly, and as we reached the observation deck, we were greeted by a mesmerizing sight. The city sprawled out beneath us, illuminated by the twinkling lights that brought it to life at night. It was a magical experience, and we marveled at the city\'s beauty from this incredible vantage point.
广州塔
DAY 2
On the second day of my Guangzhou adventure, I dedicated the day to exploring the city\'s renowned culinary scene. With a reputation for mouth-watering delicacies, I was excited to embark on a food-filled journey.
I began my gastronomic adventure at 林记粥品店, a local restaurant famous for its delicious congee (rice porridge). The fragrant aroma filled the air as I entered the cozy establishment. I ordered a bowl of silky-smooth congee topped with various toppings, including shredded pork, preserved egg, and crispy shallots. Each spoonful was a comforting delight, warming both my stomach and my soul.
With satisfied appetites, I continued my exploration and made my way to Shengxin Church, a beautiful European-style church located in the heart of the city. The grand architecture stood in stark contrast to the surrounding modern buildings, showcasing Guangzhou\'s rich historical and cultural tapestry.
Next on the itinerary was a visit to 爱群大厦 (AiQun Building), a historic landmark that has witnessed the city\'s transformation over the years. The building\'s intricate design and architectural details were a testament to the city\'s past. Nearby, I visited 西堤邮局 (Xiti Post Office) and 粤海关日址 (Customs House Site), both of which showcased unique architectural styles and reflected Guangzhou\'s history as a bustling port city.
As the day progressed, I couldn\'t resist the temptation to sample more local delicacies. I hopped from one local restaurant to another, indulging in traditional Cantonese dishes such as char siu (barbecue pork), claypot rice, and stir-fried noodles. Each establishment had its own specialties and flavors, providing a diverse culinary experience that delighted my taste buds.
As the sun began to set, I found myself on the famous Beijing Road, a bustling shopping street teeming with thousands of people. Vibrant shops, bustling markets, and street vendors lined the lively street, offering a myriad of products, from fashion and electronics to local snacks and souvenirs. The energetic atmosphere was infectious, and I happily immersed myself in the vibrant street scene, savoring the sights, sounds, and flavors of Guangzhou.
DAY 3
On the third and final day of my Guangzhou adventure, I set off to explore the Shawan Old City (沙湾古镇), one of the oldest and most well-preserved areas in Guangzhou. Although a bit far from the city center, the journey was well worth it for the chance to immerse myself in the rich history, architecture, and traditions of the region.
As I stepped into Shawan Old City, I was transported back in time. The quaint streets were lined with ancient buildings, adorned with intricate carvings and traditional architectural features. The old-style courtyards, temples, and ancestral halls painted a vivid picture of life in ancient Guangzhou. It was a serene and peaceful escape from the bustling city.
I wandered through the narrow alleys, exploring the various shops and workshops that lined the streets. Artisans demonstrated traditional crafts such as pottery, wood carving, and silk weaving, showcasing their skills and preserving the heritage of the region. I couldn\'t resist picking up a few souvenirs to remember this unique experience.
The locals in Shawan Old City were warm and welcoming, always ready with a smile and eager to share stories of their town\'s history. I struck up conversations with shop owners and residents, learning about the customs, traditions, and local legends that shaped their lives. It was a delightful cultural exchange that enriched my understanding of Guangzhou\'s heritage.
After immersing myself in the charm of Shawan Old City, it was time to bid farewell to Guangzhou. With a heart full of memories and a camera full of photographs, I left with a deep appreciation for the city\'s rich cultural heritage, tantalizing cuisine, and warm hospitality. Guangzhou had left an indelible mark on me, and I knew I would carry the spirit of this captivating city with me on my future travels.
Author: Ishtiaq Ahmed 阿德
Traveler, Photographer, Volunteer
Gears
Dji AIR 2S
iPhone
Camera: Canon EOS 5D MarkIII (Canon EF 16-35mm f4 L, 50mm)
Software: Lightroom